CAULIFLOWER
Hand breaded, fried golden brown, topped with shredded cheddar cheese
$8
CHICKEN WINGS
Eight wings–choice of teriyaki, Buffalo sauce, Sriracha-n-Honey or Garlic Parmesan sauce
$13
SPICY BOILED SHRIMP
Peel-n-eat gulf shrimp, served cold or hot and spicy with cocktail sauce 1/2 lb.
$13
1lb
$25
ONION RINGS
Ecco’s own thick cut, beer battered favorite
$9
FRESH MUSHROOMS
Hand breaded, fried golden brown
$9
SOFT PRETZEL STICKS
Two large sticks served with spicy dijonnaise or cheese sauce
$8
SPINANCH ARTICHOKE DIP
Our homemade cheesy spinach dip with a hint of garlic served with warm tortilla chips
$10
GERMAN POTATO NACHOS
Seasoned fried potatoes tossed in red wine vinegar, topped with cheddar cheese, bacon, green onions and sour cream
$7
FRIED MOZZARELLA
Hand breaded, fresh mozzarella cheese, fried golden brown, served with house marinara sauce
$8
Hand pattied ground beef, grilled, served on a toasted bun with fries or waffle fries; lettuce, pickle, tomato and onion available upon request. Add bacon for $2
Due to market increase all prices are subject to change.
HAMBURGER $11
CHEESEBURGER $12
BACON CHEDDAR
Topped with savory bacon strips and cheddar cheese
$13
FAMOUS ECCO
Topped with bleu cheese
$12
MOOSE
Topped with shaved prime rib, sauteed portobello mushrooms and provolone cheese
$15
ABIY
Topped with hot sauce, sauteed onions, mushrooms, pepperoncinis and provolone cheese
$13
PORTOBELLO & SWISS
Topped with portabella mushrooms and Swiss cheese
$13
COWBOY
Topped with onion ring, bacon, cheddar cheese and Sweet Baby Rays
$15
FISH AND CHIPS
Cod fillets, beer battered and deep-fried. Served with waffle fries $12
BREADED SHRIMP
Eight shrimp served with cocktail sauce
$13
SPAGHETTI
Served with Texas Toast
Homemade marinara $9
Homemade meat sauce $10
CHICKEN TENDERS
Beer battered and served with French Fries
$11
FISH TACOS
Two flour tortillas filled with blackened cod fillets, pineapple salsa, lightly dressed slaw and chipotle lime sauce. Served with french fries $13
ALFREDO
Linguine tossed in our house made creamy alfredo sauce $10
Add grilled or blackened chicken +$6
SPAGHETTI
With marinara
$6
With meat sauce $7
GRILLED CHEESE
Served with fries
$6
HAMBURGER
Served with fries
$6
Add cheese .50
CHICKEN TENDERS
Served with fries
$6
Coleslaw
French Fries
Waffle Fries
Chips
Side Salad
Cottage Cheese
Rice Pilaf
Vegetable of the day
Baked Potato (Available after 5pm)
Choice of Dressings (all made in house except Ott's): Peppercorn Ranch, Roasted Red Bell Pepper Vinaigrette, Thousand Island, Ott’s French, Honey Mustard, Cinnamon Honey Balsamic, Italian, Bleu Cheese and Caesar. Add bleu cheese crumbles $1.50 Side salad $3
Due to market increase all prices are subject to change.Due to market increase all prices are subject to change.
SOUP OF THE DAY
Cup
$4
Bowl
$6
SALMON
4 oz. grilled salmon on mixed greens with spinach, roasted red bell pepper, onion, feta cheese and toasted almonds
$12
SANTA FE
Mixed greens topped with seasoned grilled chicken, tortilla strips, black beans, bell peppers, white cheese and pico de gallo
$12
HOUSE
Mixed greens, tomato, onion, carrots and white cheese
$6
Add grilled or blackened chicken $6
CAESAR
Romaine lettuce, parmesan cheese and croutons with Caesar salad dressing
$6
Add grilled or blackened chicken
$6
STEAK
Sliced steak on bed of mixed greens, with onion, bell pepper, tomatoes, bleu cheese and pecans
$15
MANDARIN CHICKEN
Grilled chicken on mixed greens with bell pepper, mandarin oranges, craisins and toasted almonds
$12
Served on a toasted bun with fries or waffle fries; lettuce, pickle, tomato & onion available upon request. Add bacon for $2

Due to market increase all prices are subject to change.
PASTRAMI REUBEN ON RYE
Thinly sliced pastrami with sauerkraut, Swiss cheese and Thousand Island dressing on marble rye bread
$12
PRIME RIB
Slow-roasted prime rib on a hoagie served with au jus and spicy horseradish sauce
$15
GOURMET GRILLED CHEESE
Provel and cheddar cheese grilled with bacon and tomato on Texas toast
$10
CHICKEN WRAP
Large flour tortilla filled with lettuce, tomatoes, cheddar cheese, bacon, chicken and your choice of Ranch, Honey Mustard or Sweet Hot Sauces. Chicken grilled or crispy.
$12
BEER BATTERED CHICKEN
Hand breaded and friend golden brown
$12
GRILLED CHICKEN BREAST
Choice of lightly seasoned, blackened or teriyaki
$11
CATFISH
Tender fillet hand breaded and deep-fried with side of tarter sauce
$11
FRENCH DIP
Shaved prime rib, topped with provolone cheese and served with a cup of au jus $14
PORK TENDERLOIN
Ecco’s favorite, breaded with Ritz® Cracker crumbs, served golden brown
$12
PORTOBELLO MUSHROOM
Grilled, served open face on Texas toast and topped with an herb sauce, tomato and feta cheese
$10
ECCO CLUB
Turkey, bacon, thinly sliced Granny Smith apples and Swiss cheese on Texas toast with spicy dijonnaise
$13
Served 5pm to 9pm Monday–Saturday.
Includes salad and choice of side.

Due to market increase all prices are subject to change.
GRILLED CHICKEN BREAST
Choice of blackened, lightly seasoned or teriyaki
$14
PESTO CHICKEN
Grilled chicken topped with pesto, roasted red peppers and feta cheese
$16
GARLIC MUSHROOM CHICKEN
Grilled chicken topped with our Garlic Mushroom Cream Sauce
$16
AHI TUNA
8 oz. tuna steak with cajun butter
$18
BREADED SHRIMP
Ten shrimp with our own special breading, served with cocktail sauce
$16
BOILED SHRIMP
1/2 lb
$17
1 lb $30
GLAZED SALMON
6 oz salmon filet pan seared and topped with our Soy Honey Garlic Glaze
$18
SIRLOIN
8oz grilled sirloin $18
PRIME RIB
12oz
$28
16oz
$32
STRIP STEAK
12oz grilled NY strip
$26
ECCO’s name and logo originally came from “Earl Childers Construction Company.” Earl and Kay Childers bought the business and gave it its current name in 1945.
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